Spend 6 nights amongst the newly UNESCO world heritage listed Prosecco Hills. This incredible region producers the best of the best food and wine. Taste the real Prosecco as we get up close and personal with the families producing the magic vino. We stay in a beautiful home up high in the hills where we experience the hospitality of Ruth and Andrea. The Dolomites are only a short drive away and we also venture to the port side city of Trieste. Two nights are spent in Friuli Venezia Giulia at an agritourismo.
This tour is limited to 6 guests and maybe shared accommodation in this unique home
Minimum 4 guests
Price $6,300 is an all-inclusive price covering all meals and drinks, accommodation, transfers, transport and guide (airfares excluded)
Single supplement $800
After arriving and settling in to our luxury boutique accommodation, you will enjoy a traditional Italian dinner at the house.
Experience everything Bassano including markets, local shops and the quintessential Italian landscapes. Lunch at El Bocon Del Prete Deli, a local gastronomic shop, followed by a festival, apertivo and tour of Villa Angarano. Dinner is held at Al Canaseo - a favourite with the locals.
Spend the day in Valdobbiadene, Italy's heart and home of prosecco, with visits to some cantinas and lunch at a local locanda. We'll enjoy a dinner at a local trattoria, before heading back to the house.
We will travel to the five towers in the Dolomites to see the spectacular scenery and enjoying a local lunch in the mountains. We will get a chair lift to witness breathtaking views of this incredible area
We will spend the day at our Rustica where chef Andrea will impart his knowledge and we get to make everything from pasta to sourdough bread. Dinner in the local town of Vittorio veneto
We visit Friuli Venezia Giulia and the famous proscuitto of San Daniele. We will spend 2 nights in this region at an agritourismo
We visit the port side town of Trieste with its unique architecture and food.We will picnic with salumi and cheeses of the area. Wine tasting in the afternoon.
Once we are packed we head off to a local winery for a tasting and lunch and then head back to Veneto for our last dinner
Friendships have been formed, and a sense of family made, as today we get ready for departure.